• Thu. Dec 1st, 2022

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Worldwide Gastronomy Habits & Trends

Anjali Phagami Pun

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  • What is in sangria? its origin and real recipe

What is in sangria? its origin and real recipe

Spanish sangria– it’s one of Spain’s most popular yet misunderstood drinks. Tourists love it, locals barely drink it. Sangria is a mixed alcoholic drink from Spain. The fine-wine experts might…

Canned food rationing in ww2: what was on the menu?

There is almost no one who doesn´t know about World War II, the biggest and deadliest war in history, involving more than 30 countries. It was an epic conflict between…

Tomato recipes in Italian cooking

It is practically impossible to think about Italian cuisine without tomatoes. But, did you know that Italian people believed that tomatoes were poisonous? For this reason, Italians were slow to…

What is and how to make Tteokbokki? Pop Korean dish

Ask Koreans what food makes them most nostalgic about their childhood and tteokbokki is the first thing they´ll say. Tteok means rice cake and bokki means stir-fried food. Combining these…

What is Dashain festival and why is it so important in Nepal?

Dashain (widely known as Vijaya Dashami) is the longest and the most auspicious Hindu festival in Nepal, celebrated throughout the country along with their diaspora throughout the globe. In Nepal,…